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Barrel Questions... What are the barrels made from? Our barrels are made from premium quality American White Oak. The staves are air dried for two years and all barrels have a medium char. How do I cure the barrel? Barrels should be cured prior to use. Start by filling the barrel with boiling or hot water and leave it to soak for 3 to 5 days. This allows the barrel to swell tightly against the hoops and ensure that the barrel doesn't leak. Are glues or nails used to make the barrel? No, our barrels are all hand crafted with no use of glues or nails. How should the barrel be stored? Barrels are best stored in a cool damp environment such as a wine cellar. This will keep the exterior from drying out and minimize evaporation (Angels Share).
How many times can I use my barrel? With proper care, you can use your barrel for 8 to 10 years. Following the cleaning and re-charing instructions will insure a long life for your product and be sure to not let your barrel dry out.
I left my barrel dry for an extented time. Now it leaks... what do I do? In many cases just re-cure the barrel. If it continues leaking, submerge the barrel in water for a couple of days. After it's been submerged, dry the exterior with a towel and fill it with water to see if it continues to leak. If so, find the leak and apply barrel wax to the hole... If you can't stop the leaking... cut in half and use as a planter!
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